Cream Of Chicken Soup (Condensed)
Nutrition data from USDA FoodData Central.
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126.0 g total
113.5
kcal
0%
Protein
3.0g
0%
Carbs
9.0g
0%
Fat
7.3g
What stands out
- One serving is an excellent source of copper, covering about 43% of the Daily Value.
- Worth noting: one serving carries about 93% of the Daily Value for sodium.
- Heads up: a serving has roughly 26% of the Daily Value for saturated fat.
- One serving is a good source of iron, covering about 18% of the Daily Value.
Best for: —
Watch: Sodium, Saturated fat
% Daily Value (%DV) uses FDA adult Daily Values for a 2,000-calorie diet. Values and %DV update with your portion.
Nutrition for 1 cup (4 fl oz)
| Nutrient | Amount | % DV |
|---|---|---|
| Macros | ||
| Calories | 113.5 kcal | — |
| Protein | 3.0 g | 6% |
| Carbohydrates | 9.0 g | 3% |
| Total sugars | 0.7 g | — |
| Total fat | 7.3 g | 9% |
| Saturated fat | 2.1 g | 11% |
| Monounsaturated fat | 2.6 g | — |
| Polyunsaturated fat | 1.3 g | — |
| Cholesterol | 10.1 mg | 3% |
| Vitamins | ||
| Vitamin A | 54.2 mcg | 6% |
| Vitamin C | 0.1 mg | 0% |
| Vitamin E | 0.7 mg | 5% |
| Vitamin K | 5.2 mcg | 4% |
| Thiamin (B1) | 0.02 mg | 1% |
| Riboflavin (B2) | 0.1 mg | 4% |
| Niacin (B3) | 0.5 mg | 3% |
| Pantothenic acid (B5) | 0.2 mg | 5% |
| Folate | 2.5 mcg | 1% |
| Choline | 13.0 mg | 2% |
| Minerals | ||
| Calcium | 17.6 mg | 1% |
| Iron | 1.3 mg | 7% |
| Magnesium | 5.0 mg | 1% |
| Phosphorus | 39.1 mg | 3% |
| Potassium | 61.7 mg | 1% |
| Sodium | 884.5 mg | 38% |
| Zinc | 0.4 mg | 3% |
| Copper | 0.2 mg | 18% |
| Manganese | 0.1 mg | 4% |
| Selenium | 2.4 mcg | 4% |