Dill Pickles
Nutrition data from USDA FoodData Central.
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80.0 g total
11.2
kcal
0%
Protein
0.4g
0%
Carbs
1.6g
0%
Fat
0.3g
What stands out
No standout nutrient claims for this food under our current thresholds. The table below still shows the full profile.
Best for: —
Watch: None notable
% Daily Value (%DV) uses FDA adult Daily Values for a 2,000-calorie diet. Values and %DV update with your portion.
Nutrition for 1 serving
| Nutrient | Amount | % DV |
|---|---|---|
| Macros | ||
| Calories | 11.2 kcal | — |
| Protein | 0.4 g | 1% |
| Carbohydrates | 1.6 g | 1% |
| Dietary fiber | 0.8 g | 3% |
| Total sugars | 1.0 g | — |
| Total fat | 0.3 g | 0% |
| Saturated fat | 0.1 g | 0% |
| Monounsaturated fat | 0.0 g | — |
| Polyunsaturated fat | 0.1 g | — |
| Vitamins | ||
| Vitamin A | 3.2 mcg | 0% |
| Vitamin C | 1.7 mg | 2% |
| Vitamin E | 0.1 mg | 1% |
| Vitamin K | 13.4 mcg | 11% |
| Thiamin (B1) | 0.04 mg | 3% |
| Riboflavin (B2) | 0.05 mg | 4% |
| Niacin (B3) | 0.1 mg | 1% |
| Vitamin B6 | 0.03 mg | 2% |
| Folate | 6.4 mcg | 2% |
| Choline | 2.7 mg | 0% |
| Minerals | ||
| Calcium | 43.2 mg | 3% |
| Iron | 0.2 mg | 1% |
| Magnesium | 5.6 mg | 1% |
| Phosphorus | 12.8 mg | 1% |
| Potassium | 89.6 mg | 2% |
| Sodium | 646.4 mg | 28% |
| Zinc | 0.1 mg | 1% |
| Copper | 0.02 mg | 2% |