Multigrain Bread
Nutrition data from USDA FoodData Central.
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16.0 g total
42.4
kcal
0%
Protein
2.1g
0%
Carbs
6.9g
0%
Fat
0.7g
What stands out
- One serving is an excellent source of selenium, covering about 22% of the Daily Value.
- One serving is a good source of copper, covering about 11% of the Daily Value.
Best for: —
Watch: None notable
% Daily Value (%DV) uses FDA adult Daily Values for a 2,000-calorie diet. Values and %DV update with your portion.
Nutrition for 1 serving
| Nutrient | Amount | % DV |
|---|---|---|
| Macros | ||
| Calories | 42.4 kcal | — |
| Protein | 2.1 g | 4% |
| Carbohydrates | 6.9 g | 3% |
| Dietary fiber | 1.2 g | 4% |
| Total sugars | 1.0 g | — |
| Total fat | 0.7 g | 1% |
| Saturated fat | 0.1 g | 1% |
| Monounsaturated fat | 0.1 g | — |
| Polyunsaturated fat | 0.3 g | — |
| Vitamins | ||
| Vitamin C | 0.02 mg | 0% |
| Vitamin E | 0.1 mg | 0% |
| Vitamin K | 0.2 mcg | 0% |
| Thiamin (B1) | 0.04 mg | 4% |
| Riboflavin (B2) | 0.02 mg | 2% |
| Niacin (B3) | 0.6 mg | 4% |
| Vitamin B6 | 0.04 mg | 2% |
| Folate | 12.0 mcg | 3% |
| Choline | 3.5 mg | 1% |
| Minerals | ||
| Calcium | 16.5 mg | 1% |
| Iron | 0.4 mg | 2% |
| Magnesium | 12.5 mg | 3% |
| Phosphorus | 36.5 mg | 3% |
| Potassium | 36.8 mg | 1% |
| Sodium | 57.6 mg | 3% |
| Zinc | 0.3 mg | 2% |
| Copper | 0.05 mg | 5% |
| Selenium | 5.3 mcg | 10% |